Baked Oysters Johnny Reb

Junior League of Mobile  |  Seafood: Oysters
10 to 15 Servings

What you need

Ingredients
Paprika to Taste

6 tbsp Milk

6 tbsp Half and Half

2 q Oysters, Drained

Salt and Pepper to Taste

2 c. Fine Cracker Crumbs

1 tbsp Worcestershire Sauce

½ c. Melted Butter or Margarine

Tabasco Sauce to Taste

2 tbsp Lemon Juice

½ c. Chopped Green Onions

½ c. Finely Chopped Parsley

Steps

1.

Combine the parsley, green onions, lemon juice, Tabasco sauce, butter, Worcestershire sauce, 2 cups cracker crumbs, salt and pepper in a bowl to make a crumb mixture.

2.

Alternate layers of oysters and crumb mixture in a greased shallow 2-quart baking dish.

3.

Pour a mixture of the half-and-half and milk over the top. Sprinkle with paprika. Bake at 375 degrees for 30 minutes.

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